Miyagi Prefecture

Zunda mochi

Zunda mochi
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  • Image Source : Miyagi Prefecture


Ingredients (For 4 persons)

  • Edamame (with pod) 600g
  • water As needed
  • Mochi (rice cake) As needed
  • Seasoning A] Sugar 60g
  • Seasoning A] Salt A pinch

How to cook

  • 1. Rinse edamame in cold water and sprinkle with more salt.
    Bring a pot of water to a boil and boil the beans. Remove the beans from the pod, peel the skin off, chop roughly on a cutting board, and grind well in a mortar and pestle.

  • 2. Add seasoning A to 1, season to taste, and spread with water to a consistency that is easy to mix with the rice cake.

  • 3. Mix with freshly made rice cake.

provider : "Gottsoosan - Miyagi's Local Foods to Pass Down" (Miyagi Shoku wo Tsutaeru Kai)

* Recipes vary depending on the region and home.