Oita Prefecture


Related images

Please refer to “Links and Copyrights” for information on secondary use of images.(Term of use)


Ingredients (For 20 persons)

  • Surimi of fish (Eso, Gotchi, etc.) 2kg
  • Salt 35g
  • Sugar 125 g sugar
  • Egg white 1 egg white
  • Boiled egg as needed
  • food coloring a little
  • Frying oil as needed

How to cook

  • 1. Grate three pieces of fish such as Eso.

  • 2. Grind the three pieces of fish, mix with salt, sugar and egg white, and grind well.

  • 3. Color boiled eggs with food coloring.

  • 4. Put water on your hand and take enough surimi to fill the egg.

  • 5. Put the boiled egg on the spreaded surimi.

  • 6. Wrap the boiled egg with the surimi.

  • 7. After a little time, deep-fry in oil.

provider : Oita's Local Cuisine for the Next Generation

* Recipes vary depending on the region and home.