Hiroshima Prefecture

Kuwai no Ama-ni (Arrowhead simmered in a sweet sauce)

Kuwai no Ama-ni (Arrowhead simmered in a sweet sauce)
Related images

Please refer to “Links and Copyrights” for information on secondary use of images.(Term of use)

  • Image provided by: Fukuyama City Council of Dietary Improvement Promoters

RECIPE

Ingredients (for 4 servings)

  • Arrowhead 200g
  • Dried gardenia fruit 1 or 2
  • [Seasoning] Dashi broth 1.5 cups
  • [Seasoning] Sugar 3 tbsp.
  • [Seasoning] Mirin (sweet cooking rice wine) 2 tbsp.
  • [Seasoning] Salt A pinch

How to cook

  • 1. Boil arrowhead in water until cracks appear on the surface.

  • 2. Cool the arrowhead, peel the skin, and leave the sprouts.

  • 3. Add your desired seasonings and crushed dried gardenia fruit in a small bag. Bring to a boil, add 2 to 3, and allow it to simmer.

  • 4. Finally, let it sit overnight to let the flavors soak in.

provider : A Taste of Fukuyama: Local Cuisine" (Fukuyama City Council of Dietary Improvement Promoters)

* Recipes vary depending on the region and home.