Myoga no Hayaki Miyagi "Myoga" is a perennial plant that grows in the wild from Honshu to Okinawa, and …
Donko Jiru (brown hakeling soup) Miyagi "Donko" is another name for the brown hakeling, a fish that is in season from fa…
Sasa Kamaboko no Isobeage Miyagi Miyagi prefecture is rich in fishing grounds, with fishing ports in Kesennuma, I…
Ebi mochi(Shrimp mochi) Miyagi Miyagi Prefecture has an abundance of mochi dishes; there are said to be over 50…
Fusube Mochi Miyagi In Miyagi Prefecture, a major region for rice production, mochi has long been ea…
Nametagarei no nitsuke(Boiled slime flounder) Miyagi The slime flounder is also known as “granny flounder” or “Indian flounder” in ot…